…and continuing strong!!
CAJUN/CREOLE SPECIALTIES
Red Beans & Rice
A melange of Red Kidney Beans, Ham, Smoked Sausage, Onions and Creole Seasonings slowly simmered until tender and flavorful enough in its own thick Gravy served over Rice $2.00 per person
Based on a 5 oz. serving
White Beans
Great Northern Beans blended with Andouille Sausage, Onions, Celery and our own Spices all cooked slowly to produce its own Gravy and served over Rice
$2.50 per person
Based on a 5 oz. serving
Cajun or Creole Chicken & Andouille Sausage Jambalaya
Combines Rice, Chicken and Andouille Sausage with a variety of Vegetables to include Onions and Green Peppers...This Louisiana favorite may also be served over Pasta instead of Rice
$2.50 per person
Based on a 5 oz. serving
Crawfish or Shrimp Etouffee
A spicy Stew of Crawfish or Shrimp and Vegetables blended with a Louisiana style roux and served over White Rice
$3.50 per person
Based on a 5 oz. serving
Shrimp Creole
A spicy Stew of Shrimp, seasonings and Vegetables blended with a tasty Tomato base and served over White Rice
$3.00 per person
Based on a 5 oz. serving
BBQ Shrimp & Grits
Fresh peeled Shrimp sauteed in Butter, Garlic and a White Wine Lemon Sauce served over Southern Style Grits
$4.00 per person
Based on a 5 oz. serving
Freshly Fried Crab Cakes
Made with Blue Crab and served with Remoulade Sauce
$3.50 each (2.5 oz.)
Southern Sausages
New Orleans' favorite Sausages to include Alligator, Andouille, Hot Sausage and Smoked Sausage accompanied with Grilled Onions and Bell Peppers served with New Orleans style mini French Bread and all appropriate
Condiments
$4.75 per person
Cajun Stuffed Chicken Breast
Sliced Chicken Breasts stuffed with Andouille Sausage, Roasted Pecans and Jalapeno Cornbread Dressing then drizzled with a light Creolaise
$6.50 each (8 oz.)
$3.50 each (4 oz.)
Roast Beef Debris & Potatoes
Chuck Roast slowly cooked to reach a peak of tenderness that "Melts in your mouth" served over
Loaded Mashed Potatoes
$4.25 per person
Based on a 5 oz. serving
"Make Your Own Roast Beef PoBoys"
Debris style Roast Beef accompanied with 6" French Bread "Dress it" with Lettuce, Tomatoes, Pickles, Onions and Mayo
$5.50 per person
Orleans Oyster Station
Oysters freshly shucked on site by a uniformed Chef and prepared to suit your taste buds...
Raw on a half shell, Grilled and drizzled with our delectable King Creole Sauce or Lightly Fried and served with Ketchup and Hot Sauce
$8.00 per person
All prices may be subject to Labor, Equipment, Fuel, Tax and Gratuity charges. Please contact our catering office for a proposal.