…and continuing strong!!
PASTA DISHES
Prices are based on a 5 oz. serving
Shrimp & Crab Penne
This savory combination of fresh Shrimp and Crab is blended with a mélange of fresh Creole seasonings and Tomatoes all simmered in a delicious rich Cream base and served with Penne Pasta
$3.00 per person
King Crawfish Pasta
Louisiana Crawfish tails blended with a mélange of fresh seasonings in a delicious Cream base atop Penne Pasta
$3.00 per person
Conchiglioni Pasta
Our delicious Jumbo Pasta Shells are filled with Andouille Sausage, roasted Pecans and Jalapeno Cornbread Dressing then topped with our delectable King Creole Sauce
OR
Filled with Spinach & Artichoke and topped with a wonderful Alfredo Sauce
$3.50 per person
Pasta Primavera
Pasta tossed in a Cream based sauce and topped with a spring style variety of fresh Vegetables
$2.00 per person
Aglio e Olio Pasta
Pasta tossed in hot Olive Oil with a mélange of Garlic, Shitake Mushrooms, Tri-Colored Peppers, Onions, Herbs and Italian Seasonings
$2.50 per person
Portabella Mushroom Pasta
A rich velvety cream based sauce made with Baby Bellas, Sun-dried Tomatoes and a hint of Chardonnay served over Pasta
$2.00 per person
**Pasta Station**
If time, space and regulations of a venue permit we can prepare this on site...Our chef will prepare in front of you Penne Pasta with the following selections of fresh ingredients:
(Choose 2) Assorted seasonal Vegetables, Chicken, Sausage, Shrimp and Mushrooms with a choice of Marinara Sauce or Alfredo Sauce
$6.00 per person
All prices may be subject to Labor, Equipment, Fuel, Tax and Gratuity charges. Please contact our catering office for a proposal.