Soup
Selections
Seafood
Gumbo
Traditional
Creole Style Gumbo with Fresh Shrimp
Crabmeat and a blend
of Tomatoes and Okra
Duck and Andouille Sausage Gumbo
Pecan Wood-Smoked Duck with spicy Andouille
Sausage prepared in a pecan colored roux with a hint
of file’
Chicken & Andouille Gumbo
Fresh Chicken and Andouille Sausage delicately
Simmered in Our Famous New Orleans Style Gumbo Seasoned
Roux and served with White Rice
Corn and Crab Bisque
and
Crawfish Bisque
A savory cream soup with Sweet Corn and Louisiana
Blue Crab
Made with Fresh Louisiana Crawfish
Crawfish Corn and Pepper
A Cream based Soup made with a Mélange of
Louisiana Crawfish, Fresh Corn, And Tri- Colored Bell
Peppers
Shrimp Corn and Pepper
A Cream based Soup made with a Mélange of
Louisiana Gulf Shrimp, Fresh Corn, And Tri- Colored
Bell Peppers
She Crab Soup
A Creamy South Carolina Specialty delicately
cooked and simmered Louisiana Style with Crabmeat, Roe
and a Touch of our own tasty seasonings and Hot Sauce
Clam Chowder
A thick rich soup made with our own Mélange
of Freshly Chopped Clams, Vegetables, Seasonings, Diced
Potatoes and Applewood Smoked Bacon
Creole Turtle Soup
Enriched with Lemon and topped with Dry Sherry
Sweet Potato and Andouille Soup
A Creamy Sweet Potato blended with a hint
of Andouille Sausage
Stuffed
Artichoke Soup
Our own Mr. Mudbug famous recipe made with
fresh Artichokes, Onions, Garlic Parmesan Cheese and
Seasonings topped with a Fresh Boiled Artichoke Leaf
Black Bean Soup
Topped with Cheese and Tortilla Chips
Red Gravy
A Mr. Mudbug Zesty Tomato Puree Base...
Our own secret recipe of Tomato Sauce that is great
atop any Italian style dish
Red Bean Soup
A mélange of Louisiana Red Beans, Creole
Seasonings and a hint of Cumin slowly simmered until
tender, creamy and flavorful to create its own natural
gravy
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